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Product Company Contact Person Contact Number Contact Email
Cheese & Dairy IngredientsHawkins Watts AustraliaIan Robinson03 9561 3710ian@hawkinswatts.com.au
Colours - NaturalHawkins Watts AustraliaIan Robinson03 9561 3710ian@hawkinswatts.com.au
Flavour and Food Ingredient SystemsHawkins Watts AustraliaIan Robinson03 9561 3710ian@hawkinswatts.com.au
Functional Food IngredientsHawkins Watts AustraliaIan Robinson03 9561 3710ian@hawkinswatts.com.au
Hydrocolloids, Gums & StabilisersHawkins Watts AustraliaIan Robinson03 9561 3710ian@hawkinswatts.com.au
Speciality FatsHawkins Watts AustraliaIan Robinson03 9561 3710ian@hawkinswatts.com.au
Flavour ManufacturingI F F (Australia)Sandra Grogan03 9788 9200sandra.grogan@iff.com
Food Research & DevelopmentC S I R O Food SciencesLloyd Simonslloyd.simons@csiro.au
Food Research & DevelopmentC S I R O Food SciencesLeif Lundinleif.lundin@csiro.au
High Fat PowdersK L BallantyneAlan Chau03 9690 1766alan.chau@ballantyne.com.au
Cheese PowdersK L BallantyneAlan Chau03 9690 1766alan.chau@ballantyne.com.au
Contract BlendingK L BallantyneAlan Chau03 9690 1766alan.chau@ballantyne.com.au
Cultured Dairy ProductsK L BallantyneAlan Chau03 9690 1766alan.chau@ballantyne.com.au
Savoury Spice BlendsHela AustraliaMatt Kazsmatt@hela.com.au
Spice BlendsHela AustraliaMatt Kazsmatt@hela.com.au
Protein BlendsHela AustraliaMatt Kazsmatt@hela.com.au
Food Technology ConsultingLingham FoodsChrista Lingham03 5385 5418christa@linghamfoods.com.au
Speciality Ingredients (QLD)Link TradingShaun Johnsonsjohnson@linktrading.com.au
Bakery PremixesManildra GroupMurray Newman02 8863 6261mnewman@manildra.com.au
EthanolManildra GroupMurray Newman02 8863 6261mnewman@manildra.com.au
FlourManildra GroupMurray Newman02 8863 6261mnewman@manildra.com.au
GlucoseManildra GroupMurray Newman02 8863 6261mnewman@manildra.com.au
StarchesManildra GroupMurray Newman02 8863 6261mnewman@manildra.com.au
SugarsManildra GroupMurray Newman02 8863 6261mnewman@manildra.com.au
Analytical Investigative Services (NMI)National Measurement InstituteTim Stobaustim.stobaus@measurement.gov.au
Investigative Services (NMI)National Measurement InstituteTim Stobaustim.stobaus@measurement.gov.au
Microbiological Investigative Services (NMI)National Measurement InstituteTim Stobaustim.stobaus@measurement.gov.au
Analytical ServicesOmicStefan Pittari03 8327 1000stefan@omicaustralia.com.au
Laboratory ServicesOmicStefan Pittari03 8327 1000stefan@omicaustralia.com.au
Soy ProteinOppenheimerJignesh Shah02 9748 3111jshah@oppenheimer.com.au
Marinades & SeasoningsOppenheimerJignesh Shah02 9748 3111jshah@oppenheimer.com.au
Cures & PremixesOppenheimerJignesh Shah02 9748 3111jshah@oppenheimer.com.au
Health & NutritionOppenheimerJignesh Shah02 9748 3111jshah@oppenheimer.com.au
Snack Foods & FibresOppenheimerJignesh Shah02 9748 3111jshah@oppenheimer.com.au
Meat & Dairy PhosphatesOppenheimerJignesh Shah02 9748 3111jshah@oppenheimer.com.au
Contract ManufacturingPropharma AustraliaLaden Azizsoltani03 9794 7166lazizsoltani@propharma.com.au
Dry Powder SpecialistsPropharma AustraliaLaden Azizsoltani03 9794 7166lazizsoltani@propharma.com.au
Packing Food PowdersPropharma AustraliaLaden Azizsoltani03 9794 7166lazizsoltani@propharma.com.au
Quality CertificationBSI GroupCraig Miller0417079685craig.miller@bsigroup.com
Training in Food SafetyBSI GroupCraig Miller0417079685craig.miller@bsigroup.com
AuditingBSI GroupCraig Miller0417079685craig.miller@bsigroup.com
Fats and Oils ManufacturePeerless HoldingsPeter Wuthrich03 9214 7777pwuthrich@peerlessfoods.com.au
Food LabellingProfessional Food & Pharmaceutical ConsultantsTony Zipper0409324075tzipper@dodo.com.au
Food Standards ConsultationProfessional Food & Pharmaceutical ConsultantsTony Zipper0409324075tzipper@dodo.com.au
Product DevelopmentProfessional Food & Pharmaceutical ConsultantsTony Zipper0409324075tzipper@dodo.com.au
Cocoa Butter Substitute RSPOProvydaDuncan McDonald02 99861260duncanm@provyda.com.au
Cocoa Powder, Cocoa Liquor, Cocoa butterProvydaDuncan McDonald02 99861260duncanm@provyda.com.au
Flavours, Natural, Heat Stable, OleosProvydaDuncan McDonald02 99861260duncanm@provyda.com.au
Freeze Dried - Fruit, Vegetables and HerbsProvydaDuncan McDonald02 99861260duncanm@provyda.com.au
Plant ExtractsProvydaDuncan McDonald02 99861260duncanm@provyda.com.au
Speciality Fats; CBS:CBE; emulsifiersProvydaDuncan McDonald02 99861260duncanm@provyda.com.au
Flavours,Colours, Essential OilsBronson & JacobsAnne Barrington0423 848 503anne.barrington@ixom.com
Contract PackingScalzo Food IndustriesMichael Scalzo03 9245 7000michael.scalzo@scalzofoods.com.au
Custom ManufacturingScalzo Food IndustriesMichael Scalzo03 9245 7000michael.scalzo@scalzofoods.com.au
Food IngredientsScalzo Food IndustriesMichael Scalzo03 9245 7000michael.scalzo@scalzofoods.com.au
Dried FruitsScalzo Food IndustriesMichael Scalzo03 9245 7000michael.scalzo@scalzofoods.com.au
Nuts and FruitsScalzo Food IndustriesMichael Scalzo03 9245 7000michael.scalzo@scalzofoods.com.au
Fruit & NutsScalzo Food IndustriesMichael Scalzo03 9245 7000michael.scalzo@scalzofoods.com.au
Consulting ServicesSZR ConsultingStuart Robertsskeroberts@gmail.com
Education ServicesSZR ConsultingStuart Robertsskeroberts@gmail.com
Flavours & ColoursSensientPaul Heesterman03 9798 3011paul.heesterman@sensient.com
RiceSunriceAmanda Durand02 9268 2000adurand@sunrice.com.au
Rice BranSunriceAmanda Durand02 9268 2000adurand@sunrice.com.au
Rice FlourSunriceAmanda Durand02 9268 2000adurand@sunrice.com.au
Rice Pre-GelatinisedSunriceAmanda Durand02 9268 2000adurand@sunrice.com.au
Food TestingEurofinsKatherine Campbellkatherinecampbell@eurofins.com
Environmental TestingEurofinsKatherine Campbellkatherinecampbell@eurofins.com
Testing - Food & EnvironmentalEurofinsKatherine Campbellkatherinecampbell@eurofins.com
TAFE Courses in Food ScienceTAFE NSWVera Szopenvera.szopen@tafensw.edu.au
Colours and FlavoursTate and Lyle ANZDavid Lynas03 9926 3400david.lynas@tateandlyle.com
FibreTate and Lyle ANZDavid Lynas03 9926 3400david.lynas@tateandlyle.com
Food Functional SystemsTate and Lyle ANZDavid Lynas03 9926 3400david.lynas@tateandlyle.com
StarchesTate and Lyle ANZDavid Lynas03 9926 3400david.lynas@tateandlyle.com
SweetenersTate and Lyle ANZDavid Lynas03 9926 3400david.lynas@tateandlyle.com
FlavoursThe Product MakersLucky Procopiou03 9771 0300lprocopiou@tpm.com.au
Tertiary Education in FSTUNSWJayashree Arcot02 9385 5360j.arcot@unsw.edu.au
Strategic Business AdviceRichard Trembath CoRichard Trembath0408275183richard@trembathco.com
Project ManagementRichard Trembath CoRichard Trembath0408275183richard@trembathco.com
Business MarketingRichard Trembath CoRichard Trembath0408275183richard@trembathco.com
Supply Chain OptimisationRichard Trembath CoRichard Trembath0408275183richard@trembathco.com
ClarifiersWestfalia GEAGoran Erdevickigoran.erdevicki@gea.com
Food Processing LinesWestfalia GEAGoran Erdevickigoran.erdevicki@gea.com
SeparatorsWestfalia GEAGoran Erdevickigoran.erdevicki@gea.com
Confectionery TrainingWilliam AnglissKristine Wilson03 9606 2167kristinew@angliss.edu.au
Education ProviderWilliam AnglissKristine Wilson03 9606 2167kristinew@angliss.edu.au
Food Science & Technology CoursesWilliam AnglissKristine Wilson03 9606 2167kristinew@angliss.edu.au
Tertiary Education - Food Science & TechWilliam AnglissKristine Wilson03 9606 2167kristinew@angliss.edu.au
Training - Diploma in Food Science & TechWilliam AnglissKristine Wilson03 9606 2167kristinew@angliss.edu.au
EnzymesWilmar Bio EthanolAnne Price03 9676 7207anne.price@wilmar.com.au
Flavour EnhancersWilmar Bio EthanolAnne Price03 9676 7207anne.price@wilmar.com.au
Functional Food IngredientsWilmar Bio EthanolAnne Price03 9676 7207anne.price@wilmar.com.au
Refrigeration CoolantsWilmar Bio EthanolAnne Price03 9676 7207anne.price@wilmar.com.au
SweetenersWilmar Bio EthanolAnne Price03 9676 7207anne.price@wilmar.com.au
EnzymesConnell BrosBarri Trotter03 9761 7999barri.trotter@wecocbc.com
FlavoursEssential FlavoursTim Nielsen03 8770 8600tim@essentialflavours.com.au
Food IngredientsEssential FlavoursTim Nielsen03 8770 8600tim@essentialflavours.com.au
PhosphatesFibrisolMichael Wainwright03 9552 7888michael.wainwright@fibrisol.com.au
Baking PowdersFibrisolMichael Wainwright03 9552 7888michael.wainwright@fibrisol.com.au
Dairy Emulsifier SaltsFibrisolMichael Wainwright03 9552 7888michael.wainwright@fibrisol.com.au
Meat & Poultry Blended IngredientsFibrisolMichael Wainwright03 9552 7888michael.wainwright@fibrisol.com.au
FlavoursFirmenichTimothy Elisafan02 8966 3006timothy.elisafan@firmenich.com
8P Productivity SystemsFAPIC Pty LtdJuraj Durco0437 670 259fapic@fapicglobal.com
New product DevelopmentFAPIC Pty LtdJuraj Durco0437 670 259fapic@fapicglobal.com
Food Safety Protocols & HACCPFAPIC Pty LtdJuraj Durco0437 670 259fapic@fapicglobal.com
Flavour Ingredient SystemsFlavour MakersJodie Hooker03 9580 3344jhooker@flavourmakers.com.au
Raw Material SourcingFoodmatters Consulting Pty LtdDavid Lee0422 313 874david@foodmatters.guru
Recipe & Process DevelopmentFoodmatters Consulting Pty LtdDavid Lee0422 313 874david@foodmatters.guru
Labelling, FSANZ RequirementsFoodmatters Consulting Pty LtdDavid Lee0422 313 874david@foodmatters.guru
Packaging & Equipment SourcingFoodmatters Consulting Pty LtdDavid Lee0422 313 874david@foodmatters.guru
Project ManagementFoodmatters Consulting Pty LtdDavid Lee0422 313 874david@foodmatters.guru
Market ResearchFoodmatters Consulting Pty LtdDavid Lee0422 313 874david@foodmatters.guru
Cocoa ProductsFTA Food SolutionsDavid Ness03 8398 0500d.ness@fta.com.au
Dried FruitsFTA Food SolutionsDavid Ness03 8398 0500d.ness@fta.com.au
Food IngredientsFTA Food SolutionsDavid Ness03 8398 0500d.ness@fta.com.au
Nuts and Dried FruitsFTA Food SolutionsDavid Ness03 8398 0500d.ness@fta.com.au
FTAA ContactFood Technology Association (FTAA)Peter Bush0peterbush@ozemail.com.au
ConsultingGeoffrey Smithers ConsultingGeoff Smithers0417 341 251geoff.smithers@gmail.com
Dairy ConsultingGeoffrey Smithers ConsultingGeoff Smithers0417 341 251geoff.smithers@gmail.com
Tomato paste, diced & passataKagome Foods AustraliaDarryl O'Neill0418362318darrylo@kagome.com.au
Carrot Concentrate & PulpKagome Foods AustraliaDarryl O'Neill0418362318darrylo@kagome.com.au
Apple and Pear PasteKagome Foods AustraliaDarryl O'Neill0418362318darrylo@kagome.com.au
Natural Vegan IngredientsThe Health Ingredients Co 0430888003smit@healthingredients.com.au
Plant Based Vegan IngredientsThe Health Ingredients Co 0430888003smit@healthingredients.com.au
Vegan IngredientsThe Health Ingredients Co 0430888003smit@healthingredients.com.au
Developing Food Safety ProgrammesDeonMahoneyConsultingDeon Mahoney0417282262deon@mahoney.com.au
Training in Food SafetyDeonMahoneyConsultingDeon Mahoney0417282262deon@mahoney.com.au
Undertaking Micro Risk assessmentsDeonMahoneyConsultingDeon Mahoney0417282262deon@mahoney.com.au
Vegetable Protein ExtractsHalcyon ProteinsMartin Eagle0411 756 727martin@halcyonproteins.com.au
Malt ExtractHalcyon ProteinsMartin Eagle0411 756 727martin@halcyonproteins.com.au
Yeast ExtractsHalcyon ProteinsMartin Eagle0411 756 727martin@halcyonproteins.com.au
Soy Sauce - Liquid and PowderHalcyon ProteinsMartin Eagle0411 756 727martin@halcyonproteins.com.au
Worcestershire SauceHalcyon ProteinsMartin Eagle0411 756 727martin@halcyonproteins.com.au
Food FlavoursGivaudanPriyanka Kelkar0419190707priyanka.kelar@givaudan.com
Flavours & FragrancesGivaudanPriyanka Kelkar0419190707priyanka.kelar@givaudan.com
FragrancesGivaudanPriyanka Kelkar0419190707priyanka.kelar@givaudan.com
Distribution SpecialistAzelis AustraliaCamiel Huismancamiel.huisman@azelis.com.au
Consultancy - Food Science & TechnologyBOI Food Science & TechnologyBradley Wardrop Brownbradley@bluoak.com.au
Food Science & Technology ConsultancyBOI Food Science & TechnologyBradley Wardrop Brownbradley@bluoak.com.au
Hamilton Grant Recipe SystemsFAPIC Pty LtdTom Debney0417568423tom@fapicglobal.com
Service Provider - Food Innovation VoucherFAPIC Pty LtdTom Debney0417568423tom@fapicglobal.com
Snack Foods & BeveragesPepsicoRobert Cumming0409 445676robert.cumming@pepsico.com
FlavoursSensientWayne Stuchbery0448 086 234wayne.stuchbery@sensient.com
ColoursSensientWayne Stuchbery0448 086 234wayne.stuchbery@sensient.com
Dairy Syrups & SaucesSensientWayne Stuchbery0448 086 234wayne.stuchbery@sensient.com
Fruit PreparationsSensientWayne Stuchbery0448 086 234wayne.stuchbery@sensient.com
Savoury Seasonings & BlendsSensientWayne Stuchbery0448 086 234wayne.stuchbery@sensient.com
Colouring for FoodSensientWayne Stuchbery0448 086 234wayne.stuchbery@sensient.com
Acidulants & Flavour enhancersBronson & JacobsBruno Ianniello0412 515 677bruno.ianniello@ixom.com
Tomato FibreKagome Foods AustraliaTroy Hudgson0428022891troy.hudgson@kagome.com
Carrot FibreKagome Foods AustraliaTroy Hudgson0428022891troy.hudgson@kagome.com
Sweet Potato,Zucchini, Beetroot, Pumpkin PureesKagome Foods AustraliaTroy Hudgson0428022891troy.hudgson@kagome.com
EmulsifiersCargill AustraliaPaddy Leahy03 9268 7392paddy_leahy@cargill.com
Functional SystemsCargill AustraliaPaddy Leahy03 9268 7392paddy_leahy@cargill.com
HydrocolloidsCargill AustraliaPaddy Leahy03 9268 7392paddy_leahy@cargill.com
Native and Modified StarchesCargill AustraliaPaddy Leahy03 9268 7392paddy_leahy@cargill.com
Stevia, Polyols & SweetenersCargill AustraliaPaddy Leahy03 9268 7392paddy_leahy@cargill.com
Stevia, Polyols & SweetenersCargill AustraliaPaddy Leahy03 9268 7392paddy_leahy@cargill.com
AmaranthArrow FoodsGeorge Aramayo0413 419 230george@arrow-foods.com
Ancient GrainsArrow FoodsGeorge Aramayo0413 419 230george@arrow-foods.com
ChiaArrow FoodsGeorge Aramayo0413 419 230george@arrow-foods.com
QuinoaArrow FoodsGeorge Aramayo0413 419 230george@arrow-foods.com
Export Marketing - FoodApetite FoodsMark Davis03 9824 6344mark@apetitefoods.com
Food Product DevelopmentApetite FoodsMark Davis03 9824 6344mark@apetitefoods.com
Supermarket DistributionApetite FoodsMark Davis03 9824 6344mark@apetitefoods.com
Supermarket WholesalingApetite FoodsMark Davis03 9824 6344mark@apetitefoods.com
FlavoursAFISGraeme Dossetor02 9905 0226graemed@afis.com.au
Food ColoursAFISGraeme Dossetor02 9905 0226graemed@afis.com.au
Food IngredientsAFISGraeme Dossetor02 9905 0226graemed@afis.com.au
Cocoa Butter EquivalentsAarhusKarlshamn AustraliaPeter Brazel02 8850 3522peter.brazel@aak.com
Cocoa Butter SubstitutesAarhusKarlshamn AustraliaPeter Brazel02 8850 3522peter.brazel@aak.com
Cocoa PowderAarhusKarlshamn AustraliaPeter Brazel02 8850 3522peter.brazel@aak.com
Fats and OilsAarhusKarlshamn AustraliaPeter Brazel02 8850 3522peter.brazel@aak.com
Speciality FatsAarhusKarlshamn AustraliaPeter Brazel02 8850 3522peter.brazel@aak.com
Powder BlendingAustralian Blending CompanyAlan Mortimer03 97615956mortimer@abcblending.com.au
Lactic Acid and DerivativesCorbionAndrew Pearce0452342210andrew.pearce@corbion.com
Listeria Control, Food Safety SolutionsCorbionAndrew Pearce0452342210andrew.pearce@corbion.com
Sodium ReductionCorbionAndrew Pearce0452342210andrew.pearce@corbion.com
AcidificationCorbionAndrew Pearce0452342210andrew.pearce@corbion.com
DecontaminationCorbionAndrew Pearce0452342210andrew.pearce@corbion.com
Emulsifiers and Enzyme BlendsCorbionAndrew Pearce0452342210andrew.pearce@corbion.com
Fats and OilsNuttelexYong Yeo03 9237 2900yong@nuttelex.com.au
Food ServicePFD Food ServicesCarly Cannon0408262282ccannon@pfdfoods.com.au
Fresh SeafoodPFD Food ServicesCarly Cannon0408262282ccannon@pfdfoods.com.au
Fresh MeatPFD Food ServicesCarly Cannon0408262282ccannon@pfdfoods.com.au
Food IngredientsNagaseStephen Mrowka0411598023steve.mrowka@nagase.com.au
Food FlavoursNagaseStephen Mrowka0411598023steve.mrowka@nagase.com.au
EnzymesNagaseStephen Mrowka0411598023steve.mrowka@nagase.com.au
Qld Industry AssociationFood Industry Association of QueenslandJana Cameron0432308218jcameron@path4food.com
Food FlavoursMichaelona Flavours & FragrancesMike Weber0412 330 127mike@michaelona.com.au
Flavours for FoodMichaelona Flavours & FragrancesMike Weber0412 330 127mike@michaelona.com.au
FragrancesMichaelona Flavours & FragrancesMike Weber0412 330 127mike@michaelona.com.au
ColoursMichaelona Flavours & FragrancesMike Weber0412 330 127mike@michaelona.com.au
BreadGoodman Fielder AustraliaDel Teesdale0422 024 988del.teesdale@goodmanfielder.com.au
Baked GoodsGoodman Fielder AustraliaDel Teesdale0422 024 988del.teesdale@goodmanfielder.com.au
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